Bordelaise Silicone Baking Mold 3.1 oz | 8 Cavity | NY Cake

Bordelaise Silicone Baking Mold 3.1 oz by NY Cake®

Create beautiful French-style bordelaise cakes, canelés, mousse desserts, chocolate treats, and pastries with the NY Cake® Bordelaise Silicone Baking Mold. Each cavity holds approximately 3.1 ounces, making it ideal for elegant individual desserts with professional results.

Made from FDA-approved food-grade silicone, this flexible mold provides a naturally non-stick surface that releases baked and frozen desserts with ease. Safe for baking, freezing, and confectionery applications, it withstands temperatures from -40°F to 440°F (-40°C to 230°C).

Product Details

• Mold Size: 12 x 7 inches
• 8 cavities
• Capacity: 3.1 oz per cavity
• Cavity Size:
  • Top Diameter: 1 7/8 inches
  • Bottom Diameter: 2 inches
  • Depth: 1 7/8 inches
• Premium food-grade silicone
• Flexible non-stick construction
• FDA approved

Perfect For

• Bordelaise cakes
• Canelés
• Individual cakes
• Mousse desserts
• Chocolate desserts
• Frozen desserts
• Mini pastries
• Ice cream desserts
• Professional bakeries
• Home baking

Features

• Professional bordelaise shape
• Easy-release silicone
• Flexible and durable
• Reusable construction
• Even baking and freezing performance

Temperature Range

• Oven safe to 440°F (230°C)
• Freezer safe to -40°F (-40°C)
• Microwave safe
• Dishwasher safe

Care Instructions

• Wash before first use.
• Dishwasher safe (top rack recommended).
• Do not use sharp utensils.
• Store flat or rolled.