Chocolate & Candy Making Supplies

Merckens Candy Coating Chocolate The applications for compound coatings are similar to chocolate. They are used for enrobing as well as molding. Co...

This cocoa butter is colored using 100% fat dispersible colors. It can be used in a chocolate mold, airbrushed, painted or applied directly onto mo...

Cube and  Diamond Tired of your chocolates getting stuck in your molds? Bend the silicone and pop out your chocolates easily without breaking or cr...

Cavity Size: 3" x 5 7/8" Mold Size: 4" x 7" Tired of your chocolates getting stuck in your molds? Bend the silicone and pop out your chocolates ...

Dubi Chocolate Bar Tired of your chocolates getting stuck in your molds? Bend the silicone and pop out your chocolates easily without breaking or c...

Tired of your chocolates getting stuck in your molds? Bend the silicone and pop out your chocolates easily without breaking or cracking your confec...

Tired of your chocolates getting stuck in your molds? Bend the silicone and pop out your chocolates easily without breaking or cracking your confec...

Tired of your chocolates getting stuck in your molds? Bend the silicone and pop out your chocolates easily without breaking or cracking your confec...

Cavity Size: 3" wide x 6 1/4" tall x 1/4" deep Mold Size: 4 1/4" wide x 8 1/2" tall x 3/8" deepTired of your chocolates getting stuck in your molds...

Created for the professional who is looking to create artisan chocolates with durable molds. Create fine detail and design to your molded chocolate...

The Valrhona unsweetened, dutched cocoa powder has a very pure and intense cocoa taste, with a very warm red mahogany color. It mixes extremely wel...

Cavity Size: 3" x 5 7/8" Mold Size: 4" x 7" Tired of your chocolates getting stuck in your molds? Bend the silicone and pop out your chocolates ...

Tired of your chocolates getting stuck in your molds? Bend the silicone and pop out your chocolates easily without breaking or cracking your confec...

Valrhona is known as the finest producer of French chocolate by professionals and consumers. It is a name that carries a reputation undisputed for ...

Callebaut Cocoa Mass is 100% pure cocoa, made from roasted beans and ground into a liquor. This unsweetened chocolate can easily be mixed with choc...

Round Magnetic Chocolate MoldThese magnetic chocolate molds were designed to be used with transfer sheets. Separate the mold, insert the transfer, ...

Cavity Size: 3" x 5 7/8" Mold Size: 4" x 7" Tired of your chocolates getting stuck in your molds? Bend the silicone and pop out your chocolates ...

Cavity Size: 3" x 5 7/8" Mold Size: 4" x 7" Tired of your chocolates getting stuck in your molds? Bend the silicone and pop out your chocolates e...

Cavity Size: 1 1/4" x 1" x 1/4" deepMold Size: 8 5/8" x 4"Cavities 15Tired of your chocolates getting stuck in your molds? Bend the silicone and po...

Cavity Size: Approx 2" x 1" x 1/2" deepMold Size: 4" x 8 3/4"Tired of your chocolates getting stuck in your molds? Bend the silicone and pop out yo...

Tired of your chocolates getting stuck in your molds? Bend the silicone and pop out your chocolates easily without breaking or cracking your confec...

Tired of your chocolates getting stuck in your molds? Bend the silicone and pop out your chocolates easily without breaking or cracking your confec...

Tired of your chocolates getting stuck in your molds? Bend the silicone and pop out your chocolates easily without breaking or cracking your confec...

Easter Egg Silicone Mold-10 CavityAnother option to aluminum bake ware is our line of novelty silicone baking pans. Bakers and cake decorators alik...