NY Cake® 4" Egg Silicone Baking & Freezing Mold

NY Cake® 4" Egg Silicone Baking & Freezing Mold

Create beautiful 4-inch Easter eggs for chocolate, cakes, mousse, gelatin, and frozen desserts with this flexible NY Cake® silicone mold. Designed for home bakers and seasonal dessert creations, this mold provides easy release and clean shaping without cracking or breaking.

Perfect for small chocolate eggs, Easter egg cakes, mousse domes, mini ice cream desserts, and creative holiday treats.

Features:

• Flexible food-grade silicone
• Easy release without damage
• Oven safe
• Freezer safe
• Dishwasher safe
• Ideal for chocolate, cake, mousse, gelatin, and frozen desserts

Technical Specifications:

• Cavity size: 3 1/8" x 4" x 1 3/8" deep
• Mold size: 3 7/8" x 4 5/8"
• Material: Food-grade silicone
• Care: Hand wash recommended for extended life