NY Cake® Large Egg Silicone Baking & Freezing Mold

NY Cake® Large Egg Silicone Baking & Freezing Mold

Create impressive large Easter eggs for cakes, chocolate, mousse, gelatin, and frozen desserts with this flexible NY Cake® silicone mold. Perfect for home bakers, pastry chefs, and seasonal dessert production, this mold allows for easy release and clean shaping without cracking.

Ideal for large chocolate eggs, Easter egg cakes, mousse domes, ice cream desserts, and creative holiday centerpieces.

Features:

• Flexible food-grade silicone
• Easy release without breaking or cracking
• Oven safe
• Freezer safe
• Dishwasher safe
• Great for chocolate, cake, mousse, gelatin, and frozen desserts

Technical Specifications:

• Cavity size: 7 1/4" x 5 3/4" x 1 3/4"
• Material: Food-grade silicone
• Care: Hand wash recommended for longer life