NY Cake® 6" Egg Silicone Baking & Freezing Mold

NY Cake® 6" Egg Silicone Baking & Freezing Mold

Create impressive 6-inch Easter eggs for chocolate, cakes, mousse, gelatin, and frozen desserts with this flexible NY Cake® silicone mold. Designed for home bakers and seasonal dessert creations, this mold allows for easy release and smooth shaping without cracking.

Perfect for medium-sized chocolate eggs, Easter egg cakes, mousse domes, ice cream desserts, and creative holiday centerpieces.

Features:

• Flexible food-grade silicone
• Easy release without damage
• Oven safe
• Freezer safe
• Dishwasher safe
• Ideal for chocolate, cake, mousse, gelatin, and frozen desserts

Technical Specifications:

• Cavity size: 4 5/8" x 6" x 2 1/8" deep
• Mold size: 5 3/4" x 7"
• Material: Food-grade silicone
• Care: Hand wash recommended for longer life