Serrated & Taper Cone Modelling Tool for Fondant & Gum Paste – PME

Serrated & Taper Cone Modelling Tool – Fondant & Gum Paste Decorating Tool

Add texture, shape details, and refine your cake decorations with this serrated and taper cone modelling tool by PME. Designed for use with fondant, gum paste, and modeling chocolate, this versatile tool is ideal for shaping flowers, creating textures, and working on fine decorative elements.

Perfect for both professional cake decorators and hobby bakers.

Features:

• Double-ended modelling tool
• Includes serrated cone and taper cone tips
• Ideal for shaping, texturing, and detailing
• Perfect for fondant, gum paste, and sugar paste
• Lightweight and easy to control

Uses:

• Shaping flower petals and figures
• Adding texture and fine details
• Creating indentations and decorative effects

Care Instructions:

• Hand wash and dry thoroughly